Friday, August 28, 2015
A documentary about the old and new witches and the persecution of millions of women healers. A lot of evil is done in the name of religion. Thanks for reading and for all your comments.
Thursday, August 27, 2015
Tuesday, August 25, 2015
Place a layer of the squash on the bottom of the baking dish covering all the open spaces. Layer all of the onions. Put one layer of fresh tomatoes and sprinkle liberally with herbs of your choice, preferably fresh if you have some growing in your garden. I used garden sage, marjoram, Spanish tarragon, and basil which I cut up with a scissors. Put a few dollops of sour cream and shredded or thinly sliced cheese of your choice. I used thin sliced smoked Gouda. Next layer the remainder of the squash. Sprinkle the top with Parmesan cheese and more corn meal. Then put a few pats of butter on top. Bake at 350 F for 30 to 45 minutes till top begins to brown and you can hear mixture bubbling. Even though I didn't use any egg to hold the ingredients together, the casserole when cut into sections stayed together uniformly.
I worked at the gallery yesterday and noticed I sold a few more pieces of pottery. Thanks for reading and for all your comments.
Monday, August 24, 2015
Basically I cut a slab of clay two inches larger than the exterior dimensions of the form. I place the clay slab on a thick piece of foam and place the wood form in the center of the clay. Grasping the handle with two hands, I pounce or push downward in a quick motion which forms the plate with the excess clay being the sides of the plate or platter. Above is a good video of the pounce or push plate technique. Thanks for reading and for all your comments.